Distillers' yeast
ALCOMAT
Rum Distillers Yeast
This strain is intended for mashes made from molasses or sugarcane juice. It tolerates nutrient-poor conditions and settles well. Its fermentation profile helps preserve the character of the raw material.
At a glance
Key characteristics
- Raw material: Molasses or sugarcane juice
- Dosage: 10 g per 25–30 L
- Properties: Tolerates nutrient-poor mash; settles well
Application and action
For rum from molasses and sugarcane juice
This strain is intended for mashes made from molasses or sugarcane juice. It tolerates nutrient-poor conditions and settles well. Its fermentation profile helps preserve the character of the raw material.
Key information
Product specifications
- Brand
- ALCOMAT
- Type
- Active dry yeast for distillation mashes
- Raw material
- Molasses or sugarcane juice
- Dosage
- 10 g per 25–30 L
- Properties
- Tolerates nutrient-poor mash; settles well
- Composition
- Saccharomyces cerevisiae; emulsifier E491 (sorbitan monostearate)
- Product number
- 214322
Refer to the current product packaging for the binding dosage, application and safety information.
Controlled rehydration
Disperse the yeast in ten times its weight of water at 25–35 °C. After 20 minutes, stir gently and add mash gradually; keep the temperature difference within 5 °C.
Direct addition
Alternatively, sprinkle into a batch at 20–30 °C and mix thoroughly.
Storage
Storage conditions
Store in a cool, dry place, preferably refrigerated where appropriate. Check the best-before date and batch number on the pack. Not intended for direct consumption.
Product and trade enquiries
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